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15 g coffee
250 ml water · 96°CGrind: Comandante (Red Clix) – 52
Total time: ~2:30Pour in 4 pulses of 50 ml every 25 s
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14 g coffee
200 ml water · 96°CGrind: Comandante (Red Clix) – 38
Brew time: ~2:30Use 2 paper filters
00:00–00:30
Pour all water (≈15 s), stir gently, attach cap, press out excess air02:00–02:30
Flip and press slowly